Sinadaran: Dipping syrup SUGAR | 1 CUP / 250 GRAMS RUWA | kofuna 2 + 1/3 CUP MADARA | Lita 1 (CIKAKKEN FAT) VINEGAR | Saukewa: 2 TBSP RUWA | Farashin 2 TBSP Cooking syrup SUGAR | 2 CUP / 500 GRAMS RUWA | kofuna 5 KYAUTA MAI GIRMA | Bayani na 1 TSP KYAUTA MAI GIRMA | Matsakaicin 1 TBSP RUWA | ruwa 1/4 CUP Hanya: Da farko kuna buƙatar yin syrup sugar don tsoma rasgullas bayan dafa su A cikin kwanon rufi ko kadhaai, ƙara sukari & ruwa, kunna wutan gas kuma dafa har sai sukari ya narke yayin motsawa akai-akai. .... Super spongy & dadi rasgullas sun shirya.