Punjabi Pakoda Kadhi

Abubuwan da ake hadawa:
Na Pakodas
Albasa manya guda 2, dakakken ginger-inci 1, dakakken garin Turmeric 1 tsp garin jajayen barkono 1 coriander foda Gishiri a dandana 1 tsp Gasar coriander, gasasshe & nikakken kofi 1 Gram Flour/Besan ½ kofin Man shanu don soyawa mai zurfi
Ga hadin Man shanu
1/5 kofin Man shanu mai tsami ko 1 kofin dahi a shayar da 1 tbsp gram gari/Besan (dan tsiya) 1 tsp Ganyen Turmeric Gishiri don dandana
Ga Kadhi
1 tsp Gashi 1 tsp Man Fetur 1 tsp Cumin tsaba 1 inch-Ginger, kusan yankakken tafarnuwa 4-5, kusan yankakken 2 busassun ja barkono 1 teaspoon tsaba Coriander, gasasshen & albasa 2 manyan albasa, yayyafa 1 Jajayen chilli foda 1 tsp Garin coriander 2 manyan Tumatir, dakakken yankakken Gishiri don dandana yankakken yankakken ganyen coriander don ado
Na Pakodas
Albasa manya guda 2, dakakken ginger-inci 1, dakakken garin Turmeric 1 tsp garin jajayen barkono 1 coriander foda Gishiri a dandana 1 tsp Gasar coriander, gasasshe & nikakken kofi 1 Gram Flour/Besan ½ kofin Man shanu don soyawa mai zurfi
Ga hadin Man shanu
1/5 kofin Man shanu mai tsami ko 1 kofin dahi a shayar da 1 tbsp gram gari/Besan (dan tsiya) 1 tsp Ganyen Turmeric Gishiri don dandana
Ga Kadhi
1 tsp Gashi 1 tsp Man Fetur 1 tsp Cumin tsaba 1 inch-Ginger, kusan yankakken tafarnuwa 4-5, kusan yankakken 2 busassun ja barkono 1 teaspoon tsaba Coriander, gasasshen & albasa 2 manyan albasa, yayyafa 1 Jajayen chilli foda 1 tsp Garin coriander 2 manyan Tumatir, dakakken yankakken Gishiri don dandana yankakken yankakken ganyen coriander don ado