KAYAN RUWAN TUTUTU:

• 4 Tbsp man shanu mara gishiri
• Albasassan rawaya 2 (yankakken yankakken kofuna 3)
• 3 tafarnuwa cloves (yankakken Tbsp 1)
• 56 oz dakakken tumatur (gwangwani biyu, 28-oz) tare da ruwan 'ya'yan itace
• Kaji kofuna 2
• 1/4 kofin yankakken sabo basil da ƙari don yin hidima
• 1 Tbsp sugar ƙara sukari don dandana don yaƙar acidity
• 1/2 tsp barkono baƙar fata ko a ɗanɗana
• 1/2 kofin kirim mai nauyi mai nauyi
• 1/3 kofin Parmesan cukuwar da aka daskare, da ƙari don yin hidima

Kalli sauƙin koyaswar bidiyo kuma za ku ji sha'awar kwano na miya na tumatir haɗe tare da Sanwici Gasasshen Cuku.