Sinadaran:

2 tbsp man shanu mai gishiri 1 tsp fennel tsaba

2 matsakaicin kajin nono. /li> gishiri don dandana

½ tsp barkono baƙar fata 2 tsp ruwan lemun tsami >

Usoro:

1. Kiyaye tukunyar matsi akan matsakaiciyar wuta
2. Ƙara man shanu mai gishiri
3. Da zarar ya fara narkewa, ƙara fennel tsaba. /li>
4. Azuba guntun nono na kaza
5. A zuba gishiri, barkono baƙar fata, da ruwan lemun tsami
6. Azuba yankakken ganyen coriander
7. Ana dafa wannan tare kamar 5 Minti
8. Rufe murfi a dafa wannan don busassun bushewa 2-3
9. Ki fitar da kaza a faranti a yi ado da coriander