Lemon Bars
- Sinadaran:
- Crust:
- 3/4 kofin dukan garin alkama
1/3 kofin man kwakwa 1/4 kofin maple syrup. /li> - 1/4 tsp gishiri kosher < p > Cika: 6 qwai 4 tsp lemun tsami zest . li > 1/2 kofin ruwan lemun tsami
- 1/3 kofin zuma
- 1/4 tsp gishiri kosher
- 4 tsp garin kwakwa >> Umarni
Crust
Ku yi zafi tanda zuwa 350
A cikin babban kwano, hada kayan abinci don ɓawon burodi a gauraya har sai ya jike, amma tabbataccen daidaito, kamar gajeriyar gurasa. danna shi daidai kuma a cikin sasanninta.
A gasa na tsawon minti 20 ko har sai an yi kamshi a saita. A bar shi ya huce.
Ciki
Yayin da ɓawon burodi ke yin burodi, a haɗa kayan da za a cika da kuma bugun har sai da batir ɗin ruwa mai laushi ya samu. Zai yi gudu, amma kada ku damu, wannan daidai ne!
Ki zuba cakuda a saman ɓawon burodin da aka sanyaya a gasa na tsawon minti 30. A huce gaba daya sannan a huce Na gano cewa kwanon gilashin yakan fi ƙonewa cikin sauƙi.
Za a iya musanya man kwakwar da man shanu mai laushi idan an fi so. tabbatar da danna shi har zuwa gefuna na kwanon rufi kuma a cikin sasanninta. Calories: 124 kcal | Carbohydrates: 15g | Protein: 3g | mai: 6g | Cikakkun Fat: 5g | Cholesterol: 61mg | Sodium: 100mg | Potassium: 66mg | Fiber: 1g | Sugar: 9g | Vitamin A: 89IU | Vitamin C: 4mg | Calcium: 17mg | Iron: 1mg