Abubuwa:

Shirya Cike Kaji: -Dafa abinci mai 2-3 tbs -Pyaz (Albasa) yankakken 2 matsakaici - Chicken qeema (Mince) ) 350g -Adrak lehsan manna (Ginger tafarnuwa manna) 1 tsp -Hari mirch (Green chilli) manna 1 tsp -Himalayan ruwan hoda gishiri 1 tsp ko dandana -Sabut dhania (Coriander tsaba) 1 & ½ tbs -Haldi foda (Turmeric powder) ½ tsp -Zeera foda (Cumin powder) ½ tbs -Lal mirch (Red chilli) crushed 1 tsp -Maida (All-purpose flour) 1 & ½ tbs -Ruwa 3-4 tbs - Hara dhania (Fresh coriander) yankakken hannu Shirya Ghee Slurry: -Maida 3 tbs-Baking powder 1 & ½ tsp-Ghee (Clarified man shanu) narke 2 & ½ tbs Shirya Kachori Kullu: -Maida (Dukkanin gari) 3 Kofuna-Himalayan ruwan hoda gishiri 1 tsp ko dandana-Ghee (Clarified man shanu) 2 & ½ tbs-Kofin Ruwa ¾ ko kamar yadda ake bukata-Dafa abinci don soya

Hanyoyin: /p>

Shirya Cike Kaji:-A cikin kwanon frying, ƙara man dafa abinci,albasa & sauté har sai an gama. Add koren chilli manna, ruwan hoda gishiri, coriander tsaba, turmeric foda, cumin foda, ja barkono darkakken & Mix & dafa for 2-3 minutes.-Dukan manufa gari, Mix & dafa na minti daya.-Ada ruwa, sabon coriander. , Mix & dafa akan matsakaiciyar wuta har sai ya bushe - Bari ya huce.Shirya Ghee Slurry: -A cikin kwano, ƙara cornflour, baking powder, clarified man shanu & whisk har sai da kyau hade & refrigerate har sai da hadin. yayi kauri. Lura: Slurry kada ya zama bakin ciki sosai yayin da ake yin kachori.Shirya Kachori Dough: -A cikin kwano, ƙara duk abin da ake bukata fulawa, ruwan hoda gishiri, man shanu mai haske da kuma gauraya sosai har sai ya crumble.-A hankali ƙara. Ruwa, Mix & Knead har sai kullu ya yi, rufe da fim din abinci kuma bari ya huta na tsawon minti 15-20. & bar su su huta na tsawon mintuna 10. - Ɗauki kowace ƙwallon kullu, a hankali danna & mirgine tare da taimakon fil.