Keema Aloo Cutlet
- Sinadaran:-
- 500 g dankali
1 tsp gishiri
1 tsp dakakken barkono
1/2 barkono barkono
1 tsp garin masara
1 tsp garin shinkafa
Ganyen Mint
Ganyen Koriander
250 g Naman Naman Naman Naman Naman Naman Naman Naman Naman Naman Naman Gari Ko Kaza Naman Kaza
1/4 kofin albasa
1 tsp ginger paste
1 tsp tafarnuwa manna
1/2 tsp gishiri. br>1/2 tsp crushed chilies
1 tsp crushed coriander tsaba
1/2 tsp cumin foda
1/2 ruwan lemun tsami /li>