Kayan lambu Burger

- Man - 3tbspCumin - 1 tsp Yankakken Ginger - 1 tsp Yankakken barkono mai koren - 1 tsp wake yankakken – ½ kofin
- Karas grated – ½ kofin
- Boiled & mashed dankalin turawa – 1 kofin
- Green Peas – ½ kofin
- Gishiri – Don dandana
- Turmeric – ¼ tsp
- Coriander foda – 1½ tsp
- Cumin foda – ½ tsp
- Cumin foda – 1 tsp
- Yankakken yankakken koriander – dintsi
- Garam masala – ½ tsp
- Chaat masala – 1 tsp
- Bread crumbs – ½ kofin (da kari don shafa)< /li>
- Paneer grated (na zaɓi) - ½ kofin
- Chudu da aka daka - ½ kofin
- Man - don soyawa
- Fluur (duk manufa) - ½ kofin
- Gishiri - tsunkule mai karimci
- Barkono - tsunkule
- Ruwa - ¼ kofin Mayonnaise - ¼ kofin + ¼ kofin
- Ketchup – 2tbsp
- Chilli miya (tabasco) – a dash
- Mint chutney (mai kauri sosai) – 3tbsp
- Burger buns – 2nos
- Butter – 2tbsp
- Mustard sauce – 1tbsp
- Yanke tumatir – 2nos
- Albasa yanka – 2nos < Li>Tooth pick – 2no
- Cikin cuku – 2no
- Salad leaf – 2no
- Pickled gherkin – 2no
- French soya ko dankalin turawa. wedges – hannu p >