Kayan lambu Burger
        - Man - 3tbspCumin - 1 tsp Yankakken Ginger - 1 tsp  Yankakken barkono mai koren - 1 tsp wake yankakken – ½ kofin 
 - Karas grated – ½ kofin
 - Boiled & mashed dankalin turawa – 1 kofin
 - Green Peas – ½ kofin
 - Gishiri – Don dandana
 - Turmeric – ¼ tsp
 - Coriander foda – 1½ tsp
 - Cumin foda – ½ tsp
 - Cumin foda – 1 tsp
 - Yankakken yankakken koriander – dintsi
 - Garam masala – ½ tsp
 - Chaat masala – 1 tsp
 - Bread crumbs – ½ kofin (da kari don shafa)< /li>
 - Paneer grated (na zaɓi) - ½ kofin
 - Chudu da aka daka - ½ kofin
 - Man - don soyawa
 - Fluur (duk manufa) - ½ kofin
 - Gishiri - tsunkule mai karimci
 - Barkono - tsunkule
 - Ruwa - ¼ kofin Mayonnaise - ¼ kofin + ¼ kofin
 - Ketchup – 2tbsp
 - Chilli miya (tabasco) – a dash
 - Mint chutney (mai kauri sosai) – 3tbsp
 - Burger buns – 2nos
 - Butter – 2tbsp
 - Mustard sauce – 1tbsp
 - Yanke tumatir – 2nos
 - Albasa yanka – 2nos < Li>Tooth pick – 2no
 - Cikin cuku – 2no
 - Salad leaf – 2no
 - Pickled gherkin – 2no
 - French soya ko dankalin turawa. wedges – hannu p >