2 kofin all purpose flour
1 kofin sugar
½ kofin semolina
⅓ kofin dessicated/ grated kwakwa
1 kofin kankana
¼ kofin sesame
2 tsp Fennel foda
⅛ tsp baking soda
1 tsp cardamom powder
⅓ kofin desi ghee/ man ghee/ mai don soyawa