Yayi Hidima: Mutane 3-4 • RUWA | पानी KAMAR YADDA AKE BUKATA
• KANKAN KANKAN | आइस क्यूब्स KAMAR YADDA AKE BUKATA
• GARIN MASARA | कॉर्न फ्लोर 1 CUP
• RUWA | पानी 2.5 CPS

Hanyar:
•Domin yin falooda sev sai a fara yin wankan kankara, a cikin babban kwano sai a zuba ruwa a ciki, sannan a zuba kankara a ciki, wankan icen naka ya shirya, tare da haka za a bukaci chakli maker da shi. mafi siraran farantin da ake samu cikin sauki a kasuwa.
•Yanzu a cikin wani kwano daban sai ki zuba conflour & kofi 1 na ruwan gaba daya a kwaba shi a samu hadin da ba a dunkule ba, sai a zuba sauran ruwan a sake hadewa sosai.
• Ki zuba wannan hadin a cikin kaskon da ba a dade ba sai a dafe shi a kan matsakaici zuwa wuta kadan har sai ya yi laushi da laushi, za a ci gaba da motsawa akai-akai, wannan tsari zai dauki tsawon minti 4-5.
• Da zarar cakudar ya juya ya zama mai haske, sai a zuba shi a cikin mold a hankali, a yi amfani da napkin don riƙe mold ɗin, cika shi da kyau sannan a fitar da cakuda ta hanyar amfani da mold ɗin kai tsaye a kan bath na kankara, falooda sev zai saita da zarar ya taɓa kankara. -Ruwa mai sanyi, za a iya maimaita aikin tare da sauran cakuda kuma idan cakuda ya yi sanyi za a iya sake yin shi a cikin kaskon yayin da ake motsawa akai-akai.
• Bari falooda sev ta huta a cikin ruwan sanyi mai sanyi na tsawon mintuna 30.
• Your falooda sev is ready.

Sabja

Kayayyakin Kayayyaki:
• SABJA | 2 TBSP
• RUWA | पानी KAMAR YADDA AKE BUKATA

Hanyar:
•Azuba sabja a cikin kwano sai azuba ruwa akai sai azuba shi sau daya a barshi ya jika na tsawon mintuna 5.
• An shirya sabja ku. • MANGOS | Mataki na 4 NOS. ( YANZU)
• MADARA MAI TSARKI | KARFIN GRAMS 250
• MADARA | Hanyar 1 LITRE

Hanyar:
• Don yin mangwaro puree, sai a zuba yankakken mangwaro a cikin tukunyar mahaɗar mahaɗa a haɗa shi da kyau, a cire ½ kofi na puree a gefe don amfani da shi yayin da ake shafawa.
• A cikin tukunyar mixer guda daya tare da sauran mangwaro puree sai a zuba madara da madara da madara, sai a gauraya su sosai har sai dukkan sinadaran sun hade.
• Madara mai kauri mai ɗanɗanon mangwaro ta shirya, sai a saka a fridge a kai a yi sanyi.

Assembly:

• ROSE SYRUP | रोज़ सिरप
• FALOODA | फालूदा
• MANGO PUREE | मैंगो प्युरी
• SABJA | zama
• MANGO CUBES | मेंगो क्यूब्स
• ALMOND | बादाम (SLIVERED)<...