GIRINTA DA KAYANA: 1 broccoli. Gishiri 1 teaspoon. dafa abinci na minti 2.5 dankali. Man zaitun. Gishiri. Bakar barkono. li>Man zaitun. albasa 1. >Soya na tsawon minti 3. 1 ja paprika. Ƙara namomin kaza. Gishiri Barkono baƙar fata Basil 1/2 teaspoon. kamshi, minti 2.Tumatorin Cherry.kwai 4.Gishiri. Black barkono. Madara 1/2 kofin / 100 ml. Greek yogurt/ kirim mai tsami 100g/3.52oz. Haɗa sosai. Ku dafa a cikin tanda na mintuna 25 a 180°C (350°F). Ƙara cuku. Ku dafa a cikin tanda na minti 15 a 200°C (400°F).Mayonnaise Cokali 1.Ketchup cokali 2. 2 tafarnuwa. Dill .2 pickled cucumbers. < p >Bon appetit!< /strong>
