Abincin karin kumallo mai daɗi
- 1 babban kwai 2 yanka naman alade turkey
- 1/2 kofin naman oatmeal birgima 1/2 kofin low-sodium kaji broth< /li>
- 1/2 kofin ruwa
- 1/2 kofin farin kwai
- 1/2 teaspoon low-sodium soy sauce (ko aminos kwakwa) li> 1 scallion, yankakken siriri KWAI DAUKAKA: A sa ƙwai a cikin ƙaramin tukunya, a kawo shi a tafasa, tafasa da kuma rufe, saita lokaci na minti 4-5. Zuba ruwa, kwantar da kankara, bawo, a ajiye a gefe.
Turkiya Bacon: Zafi a cikin skillet, juya kowane minti har sai ya yi launin ruwan kasa. . Ki kwai farin kwai ki dafa ki zuba soya miya. Canja wurin kwano da sama tare da dafaffen kwai, naman alade, da scallions.