Abubuwan da ake hadawa don yin cakulan Faransanci mai zafi:

100g cakulan cakulan
500ml dukan madara
2 sandunan kirfa
1 teaspoon vanilla
1 tsp koko foda
1 tsp sugar
1 tsunkule gishiri < h3 > Umarnin don yin cakulan zafi na Parisian:

Fara da yankan 100g na cakulan duhu a hankali.

Azuba madarar madara guda 500 a cikin kasko sai a zuba sandunan kirfa guda biyu da tsantsar vanilla, sai a rika motsawa akai-akai.

Ki dafa har sai madarar ta fara tafasa sannan kirfa ta zuba dadinsa a cikin madarar, kamar minti 10.

Cire sandunan kirfa a zuba garin koko. Ki tankade ki zuba foda a cikin madara, sai ki tace hadin ta cikin sieve. Ƙara zafi da motsawa har sai cakulan ya narke. Cire daga zafi kuma yi hidima.