Ku Bauta Guda Guda Kimchi Pancake

Hanyoyin Sinadaran:

gari, garin chickpea)

2 ½ tsp masara ko sitaci dankalin turawa

1/4 tsp gishiri

¼ tsp baking powder

3 -4 tbsp vegan kimchi

1 tsp maple syrup ko sugar zabin

1 handful alayyahu, yankakken

1/3–1/2 ruwan sanyi kofi ( 80ml-125ml) Almond miso sauce:

1-2 tsp farin miso manna. 1 heaping tbsp man shanu almond

1 tsp kimchi ruwa/ ruwan 'ya'yan itace

1 tsp farin ruwan inabi vinegar

1 tsp maple syrup/agave

1 tsp soya sauce

¼ kofin (60ml) ruwan zafi, ƙarin idan an buƙata Cibatar ra'ayoyin: farar shinkafa, ƙarin kimchi, ganye, miso miso

Miyan Taliya mai daɗi

Kayayyakin haɗin gwiwa: < p > 1 leek

1 inch yanki ginger li>½ Fennel

1 tbsp. li>1 tbsp soya miya

1 kofin (250ml) ruwa

ruwa kofuna 3 (750ml), karin idan an buƙata

1 kayan lambu broth cube

2 matsakaici karas

150g - 250g tempeh (5.3 - 8.8oz) (sub tare da wake na zabi)

gishiri, kayan yaji don dandana

2 tsp vegan Worcestershire sauce

120g gajeriyar taliya na zabi (zai iya zama maras alkama!)

2-4 handfuls alayyafo

Don yin hidima : tsaban sesame, sabbin ganyen zabi

Ginger Dankali Dankali kwale-kwalen

Abubuwa:

dankali, a yanka shi cikin rabiGreen fis yada:

2-inch (5cm) yanki ginger, wajen yankakken. li> 2 1/2 tbsp man zaitun

240g daskararre Peas (1 ¾ kofin)

1 tsp farin ruwan inabi vinegar

⅓ tsp gishiri, ko kuma a dandana

barkono don dandana (da sauran kayan yaji idan an buƙata). Dankali Pie

Layin Veggie: 300g namomin kaza crem, cubed (ko zucchini) 1-2 seleri (ko 1) albasa) 1-inch yanki ginger (ko tafarnuwa cloves 1-2) man zaitun kadan don kwanon rufi Dankali Layer: 500g dankali (1.1 fam) 3 tbsp man shanu vegan3-5 tbsp madara oatgishiri zuwa Ku ɗanɗaniChia Blueberry Yogurt Toast

Hanyoyin Sinadaran: ½ kofin daskararre blueberries (70g)< /li>

¼ - ½ tsp lemun tsami

li>

1 tsp cornstarch

¼ kofin (60ml) ruwa, fiye idan an buƙata < p >Ku bauta wa tare da yogurt na zaɓi, gurasa mai tsami (ko gurasa marar yisti ), ko a kan busassun shinkafa, a kan oatmeal, a kan pancakes