TACO SOUP
        Ingredients:
- 2-3 tsp oil
 - 5-6 garlic cloves & 1 medium size onion with some salt
 - basil leaves
 - 1-2 tsp mexican seasoning
 - chili flakes as desired
 - 2 cups mix of - coloured bell peppers, carrot, tomatoes, zucchini, boiled chickpeas and boiled rajma, sweetcorn
 - 2 cups Blanched tomato purée
 - Some sugar to balance the sourness
 - Fresh avocado, sour cream & taco chips for garnish
 
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