Ingredients required for making this easy soya chunks recipe -
* Soya chunks (soya badi) - 150 gm / 2 & 1/2 cups (measured when dry ). Soya chunks are available at any Indian grocery store. You can even search them online. * Capsicum (bell pepper) - 1 large or 2 medium / 170 gm or 6 oz * Onion - 1 medium * Ginger - 1 inch length/1 tablespoon chopped * Garlic - 3 large/1 tablespoon chopped * green part of green onions - 3 green onions or you can even add chopped coriander leaves (dhaniapatta) * Coarsely crushed black pepper - 1/2 teaspoon (adjust according to your preference) * Dry red chili (optional) - 1 * Salt - as per taste (remember the sauce is already salty so add less. You can always add later)
For the sauce - * Soy sauce - 3 tablespoon * Dark soy sauce - 1 tablespoon (optional) * Tomato Ketchup - 3 tablespoons * Red chili sauce / hot sauce - 1 teaspoon (can add more or less according to your preference0 * Sugar - 2 teaspoons * Oil - 4 tablespoons * Water - 1/2 cup * Corn starch/cornflour - 1tablespoon level * You can even sprinkle little garam masala powder at the end (totally optional)