Ingredients

For Curry

Tomatoes — 500gms
Black cardamom – 2 no
Onion — 250 gms
Cinnamon stick (small) — 1 no
Bayleaf – 1 no
Garlic cloves — 8 nos
Green cardamom — 4 nos
Ginger chopped — 1½ tbsp
Cloves — 4 nos
Green chilly – 2 no
Cashew nuts – ¾ cup
Butter – 2 tbsp
Chilli powder (kashmiri) – 1 tbsp

In the pan
Butter – 2 tbsp
Green chilli slit – 1 no
Ginger chopped – 1 tsp
Paneer cubes – 1½ cup
Red chilli powder (kashmiri) – a pinch

Curry – add the above pureed curry
Salt – to taste
Sugar – a large pinch
Kasoori methi Powder – ¼ tsp
Cream – ½ cup

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SEO_description: A delicious and creamy Shahi Paneer recipe using paneer, cream, Indian spices, and tomatoes. Perfect to be paired with roti, naan, or rice.