Ingredients:

• 2-3 lb chicken breast or chicken thighs
• 12 oz bag frozen peppers and onions bag
• 14.5 oz diced tomatoes can
• 1 jalapeño diced (seeds removed)
• 1 tsp fresh lime juice
• 2 tbsp lime zest
• 1 tsp salt
• 1/2 tsp black pepper
• 1 packet taco seasoning

Homemade Taco Seasoning:
2 tsp chili powder
1 tsp ground cumin
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1/2 tsp dried oregano

Slow Cooker Directions:

Step 1: add all contents into the slow cooker.

Step 2: Cook on low for 4-6 hours.

Step 3: Shred chicken, stir, remove chicken and veggies with slotted spoon and serve in tortillas with your favorite taco toppings.

Enjoy your next taco Tuesday with this super easy family dinner.