Kitchen Flavor Fiesta

Drop Biscuits

Drop Biscuits

1 C. Almond Flour
1/2 C. Oat Flour
2 tsp Baking Powder
1/4 tsp salt
1/4 C. Sour Cream
2 Eggs
2 TBL Melted Butter Cooled
1 Garlic Clove Minced
1/2 C. Shredded Parm

Instructions: Mix wet & dry ingredients in separate bowls then combine folding the batter together. "Drop" the biscuits on a lined cookie sheet with a large spoon. Bake at 400F for 10-12mins.