Crispy Bread Roll

- French Beans (फ्रेंच बीन्स) - Some
- Carrot (गाजर) - Some
- Beetroot (चुकंदर) - Some
- Peas (मटर) - Some
- Boiled Potato (उबले आलू) - 4
- ...
Start by heating the pan, add Oil, coarsely ground Cumin Seeds, Fennel Seeds, and Coriander Seeds, Curry Leaves, Ginger, Green Chili, Salt, and more. Mix and mash with a masher. Garnish with Coriander Leaves and chopped Onion.
For the Bread Roll, take Bread Slice and cut their edges. Dip the Bread into a Milk Water mixture and squeeze with your palms. Fry the Bread Rolls on medium flame until they turn golden and crispy. Serve the Crispy Bread Rolls with Chutney and enjoy!