Ingredients: Sweet potatoes, oil, salt, spices of choice. To make crispy baked sweet potato fries, start by peeling the sweet potatoes and cutting them into evenly-sized matchsticks. Place them in a bowl and drizzle with oil, season with salt and any spices of choice. Toss to coat the sweet potatoes well. Next, spread them out on a baking sheet in a single layer, ensuring they are not crowded. Bake in a preheated oven until the sweet potatoes are crispy and golden brown. Make sure to turn them over halfway through the baking process. Finally, remove the baked sweet potato fries from the oven and serve immediately. Enjoy your crispy sweet potato fries as a healthy and delicious snack or side dish!