Club Sandwich

Ingredients:
Prepare Spicy Mayo Sauce:
-Mayonnaise ¾ Cup
-Chilli garlic sauce 3 tbs
-Lemon juice 1 tsp
-Lehsan powder (Garlic powder) ½ tsp
-Himalayan pink salt 1 pinch or to taste
Prepare Grilled Chicken:
-Boneless chicken 400g
-Hot sauce 1 tbs
-Lemon juice 1 tsp
-Lehsan paste (Garlic paste) 1 tsp
-Paprika powder 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
Cooking oil 1 tbs
-Nurpur Butter salted 2 tbs
Prepare Egg Omelette:
-Anda (Egg) 1
-Kali mirch (Black pepper) crushed to taste
-Himalayan pink salt to taste
-Cooking oil 1 tsp
-Nurpur Butter salted 1 tbs
-Nurpur Butter salted
-Sandwich bread slices
Assembling:
-Cheddar cheese slice
-Tamatar (Tomato) slices
-Kheera (Cucumber) slices
-Salad patta (Lettuce leaves)
Prepare Spicy Mayo Sauce:
-In a bowl,add mayonnaise,chilli garlic sauce,lemon juice,garlic powder,pink salt,mix well & set aside.
Prepare Grilled Chicken:
-In a bowl,add chicken,hot sauce,lemon juice,garlic paste,paprika powder,pink salt,black pepper powder & mix well,cover & marinate for 30 minutes.
-On non-stick pan,add cooking oil,butter & let it melt.
-Add marinated chicken & cook on low flame for 4-5 minutes,flip,cover & cook on low flame until chicken is done (5-6 minutes).
-Cut chicken into slices & set aside.
Prepare Egg Omelette:
-In a bowl,add egg,black pepper crushed,pink salt & whisk well.
-In a frying pan,add cooking oil,butter & let it melt.
-Add whisked egg & cook on medium flame from both sides until done & set aside.
-Trim edges of bread slices.
-Grease non-stick griddle with butter & toast bread slice from both sides until light golden.
Assembling:
-On one toasted bread slice,add & spread prepared spicy mayo sauce,add prepared grilled chicken slices & prepared egg omelette.
-Spread prepared spicy mayo sauce on another toasted bread slice & flip it on omelette then spread prepared spicy mayo sauce on top side of bread slice.
-Place cheddar cheese slice,tomato slices,cucumber slices,lettuce leaves & spread prepared spicy mayo sauce on another toasted bread slice & flip it to make a sandwich.
-Cut into triangles & serve (makes 4 sandwiches)!