Ingredients:

• 1 cup of condensed milk
• 1/2 cup of cocoa powder
• 1/4 cup of butter
• 1/2 teaspoon of vanilla extract
• 1 cup of chopped nuts (optional)

Instructions:

1. In a medium saucepan, melt the butter over low heat.
2. Add the condensed milk and cocoa powder to the melted butter, stirring continuously.
3. Once the mixture is smooth, add the vanilla extract and continue mixing.
4. If using, fold in the chopped nuts for added texture and flavor.
5. Pour the mixture into a greased pan and spread it evenly.
6. Allow the fudge to set in the refrigerator for at least 2 hours.
7. Once set, cut into squares and enjoy your delicious no-bake chocolate fudge!