Ingredients

• 2 lbs shredded chicken (cooked)
• 10 corn tortillas
• 1 cup diced onions
• 1 cup chopped cilantro
• 1 cup diced tomatoes
• 1 cup shredded lettuce
• 1 cup cheese (cheddar or Mexican blend)
• 1 avocado (sliced)
• 1 lime (cut into wedges)
• Salt and pepper to taste

Instructions

1. In a large bowl, combine the shredded chicken, diced onions, and chopped cilantro. Season with salt and pepper to taste.
2. Warm the corn tortillas in a skillet over medium heat until pliable.
3. Assemble each taco by placing a generous amount of the chicken mixture in the center of a tortilla.
4. Add diced tomatoes, lettuce, cheese, and sliced avocado on top of the chicken.
5. Squeeze fresh lime juice over the assembled tacos for added flavor.
6. Serve immediately and enjoy your delicious homemade chicken tacos!