Ingredients:
1. 1 cup of black rice
2. 5 cups of water
3. Salt to taste

Recipe:
1. Wash the black rice with water thoroughly.
2. In a pressure cooker, add the washed rice and water.
3. Pressure-cook the rice till it's soft and mushy.
4. Add salt to taste and mix well.
5. Once done, remove from heat and serve hot.