Cuisine Sago Fiesta

Veggie Burger ye

Veggie Burger ye
  • tulu – 3tbsp
  • Kumini – 1tsp
  • Sɛnzɛri tigɛlen – 1tsp
  • Mɔgɔ bilenman tigɛlen – 1tsp
  • Shɔ tigɛlen – tasa 1⁄2
  • Karɔti sɔgɔlen – tasa 1⁄2
  • Pomitɛri tobilen & mugulen – tasa 1
  • Pɔri wuluwulu – tasa 1⁄2
  • Kɔgɔ – ka da a la
  • Kurkuma – 1⁄4 tsp
  • Kɔrɔn mugu – 11⁄2sp
  • Kumin mugu – 1⁄2 tsp
  • Chili mugu – 1tsp
  • Koriyɛri tigɛlen – bolola
  • Garam masala – 1⁄2 tsp
  • Chaat masala – 1ji
  • Burumugu – tasa 1⁄2 (ka fara a kan ka fara a kan ka kɛ finimugu ye)< /li>
  • Paneer grated(optional) – tasa 1⁄2
  • Foromazi sɔgɔlen – tasa 1⁄2
  • Tulu – ka tobi
  • Mugu (fɛn bɛɛ) – tasa 1⁄2
  • Kɔgɔ – fɛn dɔ min bɛ kɛ ni bolomafara ye
  • Pepinɛri mugu – fɛn dɔ
  • Ji – tasa 1⁄4
  • Mayonɛzi – tasa 1⁄4 + 1⁄4 tasa
  • Ketchup – 2tbsp
  • Mɔgɔmugu (tabasco) – dash
  • Minti chutney (a ka bon kosɛbɛ) – 3tbsp
  • Burger buns – 2nos
  • Tumu – 2tbsp
  • Mutaridi mɔni – 1tbsp
  • Tomati sɔgɔlen – 2nos
  • Sɔja sɔgɔlen – 2nos
  • li>Jinw tigɛlen – 2no
  • Foromazi sɔgɔlen – 2no
  • Salati bulu – 2no
  • Gherkin tobilen – 2no
  • Fransi sɔgɔlen walima pɔmitɛri wedges – bololabaara