Cuisine Sago Fiesta

Turquie tobilen jilama

Turquie tobilen jilama
  • Turkey : kilo 19 HEB Natural Turkey
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  • Pɔmi belebele
  • Kutu ɲɛ 1 fo 3 of Salt
  • 1/2 Tasa Ranch (Hidden Valleys walima View Ranch)
  • 1/2 tasa Mayonnaise
  • 1/2 Tasa Butɛri wulilen Walima Margarine
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  • Paprika kutu ɲɛ 1/2
  • Alikama kutu ɲɛ 1/2
  • Pɛrisi kutu ɲɛ 1
  • 1 kɛsu kɔnɔ (HEB Herb seasoned stuffing)< /li>
  • Soja tigɛlen finman taji 2 (Sɔja belebele 1)
  • Seleri tigɛlen ɲuman tasa 2 (Sɔgɔsɔgɔninjɛ 6-8)
  • Kutu ɲɛ 2 Parley Flakes Walima Persley kura
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  • 1 1/2 Sogosugu

Turiki kilo 19 Tobilen ni degere 355 ye sanga 4 ni tila kɔnɔ. Aw bɛ diden da wuli ka to ka tobi miniti 35 fo miniti 40 kɔnɔ. Walasa ka sanu ɲɛda sɔrɔ Turquie turn broil Hi ani ka kɔlɔsili kɛ kosɛbɛ ni a bɛ se sanu fari ɲininen ma.

Ladilikan :
Turkey tobilen ka ban ni kɔnɔna temp bɛ se degere 164 ma (F).
Aw bɛ funteni jateminɛnan don diden sen ni diden bara cɛ walasa ka waati ɲuman sɔrɔ . Aw kana a falenfɛnw ɲagami i n’a fɔ diden funteni.
Aw bɛ tobilikɛ waati latigɛlen labato min sɛbɛnnen bɛ diden foroko kɔnɔ ka tobi ani ka miniti 35 wɛrɛ kɛ walasa ka sanu tobi sɔrɔ .
foro min bɛ kɛ ɲinan , o ye foroko sabatilen ye . Ni aw ye BROIL sanubɔlan dɔ sɔrɔ a duguma. Aw kana hami! Aw bɛ foronto bila degere 500 (F) kan ka Turquie to yɔrɔ tigitigi la foro kɔnɔ ani aw bɛna funteni caman bɔ walasa ka aw ka diden tobi fo ka se a dafalen ma.
Aw bɛ se ka tobi teliya sɔrɔ ni aw ye tulu wɛrɛ fara diden fari kan sani aw ka tobi. N y’a tɛmɛn a ka furakɛcogo kama k’a tobi miniti 35 kɔnɔ.
Aw bɛ aw ka diden bɔ konfirɛzi kɔnɔ tile 3 sanni a ka tobi. Aw k' a bila aw ka frigo kɔnɔ ka taa a wuli ka bɔ .

Daɲɛ kolomaw : diden , diden furakɛcogo