A kɛcogo :

Mugu labɛn :
-ji sumalen tasa 3⁄4
-Bareek cheeni (Caster Sugar) 1 tbs
-Khameer (Instant yeast 3 tsp
-Bareek cheeni (Caster sugar) 1 tbs
-Himalayan Pink Salt 1⁄2 tsp
-Anda (Egg) 1
-Tobilikɛtulu 2 tbs
-Maida (Mugu min bɛ kɛ fɛn bɛɛ la ) sifted 3 Tasa
-Tobilikɛtulu 1 tbs
-Tobilikɛtulu 1 tsp
-Til (Sesame seeds) 1⁄2 Tasa
-Ji 1⁄2 Tasa
-Mɔgɔ 2 tbs
-Cheddar foromazi sɔgɔlen i n’a fɔ a mago bɛ cogo min na
-Mozarɛla foromazi sɔgɔlen i n’a fɔ a mago bɛ cogo min na
-Sosiso tigɛlen

Labɛnw :

Mugu labɛn :
-In daga dɔ kɔnɔ, aw bɛ ji sumalen, sukaro kɛ a la, funteni teliya la, ka a ɲagami ka ɲɛ, ka a datugu & k’a to a ka lafiɲɛ miniti 5 kɔnɔ.
-Aw bɛ sukaro kɛ a la, kɔgɔ pinki, kɔnɔ, tobilikɛtulu, mugu bɛɛ lajɛlen tilancɛ & ka a ɲagami ka ɲɛ fo ka se gluten ma.
-Sisan aw bɛ mugu tɔ fara a kan dɔɔni dɔɔni ka a ɲagami kosɛbɛ fo gluten ka yiriwa.
-Aw bɛ tobilikɛtulu kɛ a la, ka a ɲagami kosɛbɛ & ka a mugu fo mugu ka kɛ.
-Aw bɛ mugu tulu ni tobilikɛtulu ye, ka a datugu & k’a to a ka kɛ dalilu ye yɔrɔ sumalen na sanga 1 kɔnɔ walima fo ka se a bonya fila ma.
-Tigadɛgɛ kɔnɔ, aw bɛ sesame kisɛw fara a kan & ka a tobi tasuma dɔgɔman na miniti 2-3 walima fo ka sanu kɛ & ka a to a ka nɛnɛ.
- Tasa dɔ kɔnɔ, aw bɛ ji, mɔni & ɲagami ɲɔgɔn na kosɛbɛ o kɔ aw bɛ a bila kɛrɛfɛ.

Aw bɛ Simit Pizza labɛn :

-Aw bɛ mugu bila yɔrɔ fla la, ka a seri ka a ja mugu & mugu mugumugu.
-Aw bɛ mugu fitinin dɔ ta (80g) & ka bololanɛgɛ nɔgɔlen dɔ kɛ, ka mugu seri & ka a wuli ka bɔ a cogo la.
-Aw bɛ fɛnw kɛ ni cheddar foromazi ye, ka mugu pinch & ka a datugu o kɔ aw bɛ a su a kɔnɔ misiwolo siro ka bɔ fan fla fɛ ka tɛmɛ ka mugu fan ɲiginnen kɛ ni sesamɛ tobilen ye.
-Aw b’a bila yɔrɔ fla la (sesamɛ kisɛw datugulen fan fɛ sanfɛ), Aw bɛ mugu tigɛtigɛ ni muru dɛmɛ ye & ka bɔrɔ da & ka a sɛnsɛn dɔɔni.
-A tobi foro kɔnɔ min sumana kaban 180C la miniti 10 kɔnɔ.
-A bɛ bɔ foro la, ka a bila bɔrɔ kɔnɔ, ka mozarɛla foromazi sɔgɔlen, sosiso tigɛlenw fara a kan & ka a tobi kokura foro kɔnɔ min sumana kaban 180C la fo 6- Miniti 8 walima fo foromazi ka wuli.
-A bɛ tigɛ & ka a di ni Turki te walima mɔni ye (a bɛ kɛ 8-9 ye)!