Fɛnfɛnw -

Labɛn waati - miniti 20
Tobilikɛ waati - miniti 20
A bɛ baara kɛ 4

Fɛnfɛnw - KƆNƆ TOBILI kama -
Kɔnɔbara (kolo tɛ min na) - 2 nos
Pepinɛri - 10-12nos
Alikama - 5nos< br>Bayleaf - 1no
Zɛnzɛri - fɛn fitinin dɔ
Ji - 2cups
Kɔgɔ - 1⁄2 tsp
Sɔja - 1⁄2 no

FARAFƆLI kama -
Mayonnaise - 3tbsp
Soja tigɛlen - 3tbsp
Seleri tigɛlen - 2tbsp
Koriandri tigɛlen - bolo kelen
Kapisimu wuluwulu tigɛlen - 1tbsp< br>Kapisi bilen tigɛlen - 1tbsp
Kapisimu jɛman tigɛlen - 1tbsp
Foromazi cheddar jɛman - tasa 1⁄4
Mutaridi mɔni - 1tbsp
Ketchup - 2 tbsp
Chilli sauce - a dash
Salt - ka nɛnɛ

BURUW kama -
Buru sɔgɔlenw (burujugu ) - 8nos
Buru - dolɔ damadɔ

Ni aw b’a fɛ ka sogo tobilen dilacogo sɛbɛnnen sɔrɔ senfɛ-senfɛ, aw bɛ yan