Fɛn minnu bɛ kɛ a la :

• Tobilikɛtulu kutu ɲɛ 2
• ɲɔkisɛ 1⁄2 tasa
• jalapeno mɔlen tigɛlen mugu 3
• Sogo 350g
• Mɔgɔ bilenman 1 & 1⁄2 tsp
• Pepinɛri mugu 1⁄2 tsp
• Himalaya kɔgɔ pinki 1⁄2 tsp
• Paprika mugu 1 tsp< /li>
• Pɛrɛsi kura kutu ɲɛ 1
• Mutaridimugu kutu ɲɛ 2
• Olper’s Cream tasa 1
• Mugu min bɛ kɛ fɛn bɛɛ la 1 & 1⁄2 tbs
• Ji 2 tbs
• Samosa sɛbɛn 26-28 walima i n’a fɔ a ɲininen don cogo min

Ladilikan :

1. Aw bɛ sogo fasa labɛn ni a tobi ye ɲɔkisɛw ni jalapeno mɔlenw, ka sogo, tulumafɛnw, peresidan fara a kan, ka tobili kɛ ani k’a to a ka nɛnɛ.
2. Aw bɛ sogo ni mutaridimugu ɲagaminen bila pibiliki foroko kɔnɔ. Aw bɛ mugumugu labɛn u danma, ka samosa sɛbɛnw siri ani ka fiɲɛ tobi.
3. Aw bɛ a bɔ fiɲɛbɔlan na, ka sogo fasa labɛnnen fara samosa kurulenw kan & ka a di (a bɛ kɛ 26-28 ye).