Cuisine Sago Fiesta

Paneer Pakoda ka recette

Paneer Pakoda ka recette

fɛnw :

  • panɛri garamu 200 , tigɛlen
  • besan taji 1 ( garamu mugu )
  • tigamugu kutu ɲɛ 2
  • < li> kilisi bilenman mugu kutu ɲɛ 1
  • kurkuma mugu kutu ɲɛ 1/2
  • garam masala kutu ɲɛ 1/2
  • ajwain (karɔmu kisɛ) kutu ɲɛ 1/2< /li>
  • Kɔgɔ ka kɛɲɛ ni a diya ye
  • Ji , i n' a fɔ a mago bɛ cogo min na
  • Tulu , ka tobi ka dun

Fɛɛrɛ :

< ol>
  • A bɛ besan, tigamugu, kilisi bilenman mugu, kurkuma mugu, garam masala, ajwain, ani kɔgɔ kɛ daga dɔ kɔnɔ.
  • A bɛ ji kɛ a la dɔɔni dɔɔni walasa ka kɛ bɔgɔlan nɔgɔlen ye.
  • Aw bɛ panɛri tigɛlenw su batiri la ka u tobi fo ka sanu jɛ .
  • Aw bɛ tulu tɛmɛnen bɔ ka a bɔ dumunikɛminɛn dɔ kan .
  • Aw bɛ a kɛ ni chutney walima ketchup ye ni funteni ye .