Fɛn minnu bɛ kɛ :

• Kafeminkutu blanchi kɛ : 1. Ji tobilen 2. Kɔgɔ kɛ a la 3. Kurkuma a pinɛ 4. Kafe (gobhi) garamu 500 For sɛnzɛri alikama mugumugu kura mugumugu 1. Alikama 8-10. 2. Sɛnzɛri 1 inch 3. Chili jɛman 2-3 nos. 4. Aw bɛ kɔgɔ kɛ tulu kutu ɲɛ 1 + ghee kutu ɲɛ 2 Jeera kutu ɲɛ 1 Soja 2 hakɛ cɛmancɛ (a tigɛlen ka gɛlɛn) Kurkuma mugu 1 tomati 2 hakɛ cɛmancɛ (tigɛlen) Kɔgɔ kɛ ka pinɛba dɔ kɛ Koriandɛri mugu kutu ɲɛ 2 Mugu bilenman mugu kutu ɲɛ 1 Ji mililitiri 50 Pomitoro kɛnɛ 3-4 hakɛ cɛmancɛ (ti tigɛlen don) Karɔti bilenman 2 belebele Sɛrɛ bilenman kuraw Faransi shɔ tasa 1 Kasuri methi taji 1⁄2 Garam masala kutu ɲɛ 1⁄2 Limoniji kutu ɲɛ 1 Kuransɛ kura bolo kelen (tigɛlen)

Fɛɛrɛw : Walasa ka kafe blanchi kɛ , aw bɛ ji bila ka tobi stock daga kɔnɔ , ka a fara a kan , ka kɔgɔ kɛ a la , ka kurkuma mugu ni kafeminkutu kɛ a la , ka a to ji tobilen na miniti tilancɛ walasa a ka bɔ a la ka nɔgɔw bɔ. aw bɛ kafe bɔ stoki daga kɔnɔ ka a bila kɛrɛfɛ .

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