Cuisine Sago Fiesta

Gato Chocolat nɔgɔn ani kɛnɛya la

Gato Chocolat nɔgɔn ani kɛnɛya la

Fɛn minnu bɛ kɛ :

  • 2 Kɔnɔ belebelebaw so funteni na
  • taji 1 ( garamu 240 ) nɔnɔ gansan so funteni na
  • taji 1/2 ( 170g) Misi
  • jimugu 1 (g 5) Vanilin
  • taji 2 (g 175) Woso mugu
  • Tasa 1/3 (g 30) kakawo mugu min ma sumaya
  • Tsp 2 (g 8) Tobilikɛminɛn
  • Kɔgɔ dɔɔni
  • Tasa 1/2 (g 80) Chocolat chips (a bɛ se ka kɛ)
< p>Gato kama: Aw bɛ foroko sumaya fo ka se 175°C ma. Aw bɛ tulu kɛ ka gato kɛ min janya ye santimɛtɛrɛ 9x9 ye. Bolo belebele dɔ kɔnɔ, aw bɛ kɔnɔw, nɔnɔmugu, mɔni ani vanilin fara ɲɔgɔn kan. Aw bɛ woso mugu, kakawo mugu, tobilikɛ mugu ani kɔgɔ kɛ a la. Aw bɛ a ɲagami fo a ka jɛ. Aw bɛ sokolamuguw da, ni aw bɛ baara kɛ ni a ye. Aw bɛ batiri bɔn tigadɛgɛ labɛnnen kɔnɔ. Aw bɛ a tobi miniti 25-30 kɔnɔ, walima fo ɲinmugu min donna a cɛmancɛ la, o ka bɔ ka saniya .

Sokolamugu kama : daga fitinin dɔ kɔnɔ, aw bɛ mɔni ni kakawo mugu ɲagami ɲɔgɔn na fo u ka jɛ.

p>Aw bɛ gato di ni sokola mɔni ye. Aw ka nin sokola gato duman ni kɛnɛman in diyabɔ !