Fɛn minnu bɛ kɛ :

Ka foromazi fasa labɛn :
-Makhan (Butter) 3 tbs
-Maida (Mugu min bɛ kɛ fɛn bɛɛ la) 3-4 tbs
-Olper ka nɔnɔ tasa 1
br>-Alikama mugu 1 tbs
-Sɔsi funteni 1 tbs
-Origano jalen 1 tsp
-Kali mirch (Black pepper) mugulen 1⁄2 tsp
-Himalaya pink salt 1 tsp walima ka kɛɲɛ ni a diya ye< br>-Tumugu mugu duuru 1⁄2 tsp
-Jalapenos tobilen tigɛlen 1⁄4 Tasa
-Pɛrɛsi kura tigɛlen 1 tbs
-Olper’s Cheddar foromazi 1⁄2 Tasa walima i n’a fɔ a mago bɛ cogo min na
-Olper’s Mozzarella foromazi 1⁄2 Tasa walima i n’a fɔ a mago bɛ cogo min na
Mugu labɛn:
-Maida (Mugu min bɛ kɛ fɛn bɛɛ la) sɔgɔlen Tasa 3
-Himalaya kɔgɔ pinki 1 tsp walima ka kɛɲɛ ni a diya ye
-Tobilikɛtulu 2 tbs
-Ji Tasa 1 walima i n’a fɔ a mago bɛ cogo min na
-Tobilikɛtulu 1 tsp
-Tobilikɛtulu ka tobi

Labɛnw :

Ka foromazi falen labɛn:
-Tobilikɛminɛn kɔnɔ,aw bɛ tulu kɛ a la & k’a to wuli.
... Aw bɛ a kɛ ni tomati ketchup ye !