Fɛn minnu bɛ kɛ :

• buruburu tolenw tigɛlenw ka bon i n' a fɔ a mago bɛ cogo min na
• Sokola jɛnsɛn i n' a fɔ a mago bɛ cogo min na
• Sokola dibiman tilalen duman tilancɛ grated 80g
• Kɛrɛmu mililitiri 100
• Doodh (Nɔnɔ) Tasa 1 tila
• Anday (Kɔnɔw) 3
• Bareek cheeni (Caster sugar) . 5 tbs
• Kɛrɛmu
• Sokola kisɛw

Labɛnw :

• Trim buru dawolo ni muru dɛmɛ ye & ka sokola jɛnsɛnnen kɛ buruburudaga kelen-kelen bɛɛ fan kelen na.
• Aw bɛ buruburu dawolo lamaga & k’a tigɛ pinɛ wotoro kɔnɔ minnu janya ye santimɛtɛrɛ 1 ye.
• Aw bɛ bɛɛ bila pinɛ wotoro bɛ tobilikɛminɛn kɔnɔ min ɲɛsinnen bɛ tigɛ fan ma sanfɛ & ka a bila kɛrɛfɛ.
• Tasa dɔ kɔnɔ, aw bɛ sokola dibiman, kremu & mikro kɛ a la miniti kelen o kɔ aw bɛ a ɲagami kosɛbɛ fo ka a kɛ nɔgɔ ye & ka a bila kɛrɛfɛ.
• Tigadɛgɛ kɔnɔ, nɔnɔ fara a kan & ka tobi tasuma dɔgɔman na fo a ka tobi.
• Tasa dɔ kɔnɔ, aw bɛ kɔnɔw, sukaro caster kɛ a la & ka a wuli ka ɲɛ fo ka a funfun .
• A fara a kan dɔɔni dɔɔni ka funteni kɛ nɔnɔ bɛ kɛ kɔnɔ ɲagaminen na & ka to ka a wuli.
• Aw bɛ sokola wulilen fara a kan & ka a wuli ka ɲɛ.
• Aw bɛ ɲagami kɛ buruburuw kan, ka a digi dɔɔni dɔɔni & ka a su miniti 15 kɔnɔ.
• li>Aw bɛ tobi foronto la min sumana kaban 180C la miniti 30 kɔnɔ.
• Aw bɛ kiribi kɛ a la,ka sokola chips seri & ka a di!
• (Ni aw b’a fɛ ka furakɛcogo dafalen sɔrɔ, aw bɛ taa siti in yɔrɔ la min dira ɲɛfɔli kɔnɔ. )