Fɛnfɛnw

• biɲɛ 1 ( A bɛ tobi walima a tobilen )
• Yɔri/ Kuru dulonni 3-4 Tbsp
• Mɔgɔmugu 1,5 Tbsp
• Kɔgɔ ka diya
• Mɔgɔmugu ( bin jalenw , alikama mugu , mɔni mugu , kɔri mugu , pɔmutɛri mugu , kumini mugu tobilen , origano , Amchur mugu )
• Nakɔfɛn ɲagaminen tobilenw 1,5-2 Tasa
• Chana Dugukolo tobilen 1 kupu
• Boondi tobilen 1 Tbsp
• Tamarind/ imli ki Chutney 2 tsp (a bɛ se ka kɛ )

siraw

Aw bɛ biyɛri mugu ka kɛ mugu ye .

Tasa dɔ kɔnɔ, aw bɛ biyɛri jumugumugu, nɔnɔmugu, manje, kɔgɔ & dumunifɛnw fara ɲɔgɔn kan walasa ka kɛ finimugu ɲɛnama ye min bɛ kɛ kreman ye.

aw bɛ se ka finimugu mara friji kɔnɔ fo tile 3 .

Tasa wɛrɛ kɔnɔ aw bɛ nakɔfɛnw , chana tobilen , kɔgɔ dɔɔni , boondi & imli chutney fara ɲɔgɔn kan & ka u ɲagami ɲɔgɔn na kosɛbɛ .

Ka baara kɛ, aw bɛ dressing 2-3 Tbsp kɛ a cɛmancɛ la & ka a sɛnsɛn dɔɔni ni kuyɛri ye.

A' ye nakɔfɛnw bila , chana ɲagaminen san fɛ .

A diyabɔ tilelafana na walima kɛrɛfɛ.

nin furakɛcogo in bɛ baara kɛ mɔgɔ fila ye .