Cuisine Sago Fiesta

Arabukan Muton Mandi

Arabukan Muton Mandi

Fɛn minnu bɛ kɛ :

-Sabut dhania ( Koriyɛri kisɛ ) 1 & 1⁄2 tbs

-Darchini ( kanɛli jiriw ) 4-5

-Hari elaichi ( Karɔti wuluwulu ) 12-15

-Sabut kali mirch (Pepinɛri nɛrɛmuguma) 1 tsp

-Zeera (Kumini kisɛ) 1⁄2 tbs

-Laung (Cloves) 9-10

-limoni jalen 1⁄2

-Jaifil ( Numukɛ ) 1⁄2

-Zafran ( safinɛ jiriw ) 1⁄2 tsp

-Tez patta (Bay buluw) 2

-Himalaya kɔgɔ pinki 1⁄2 walima ka kɛɲɛ ni a diya ye

-Haldi mugu (Turmeric powder) 1⁄2 tsp

-Lal mirch mugu ( kilisi bilenman mugu ) kutu ɲɛ 1⁄2 walima ka kɛɲɛ ni a diya ye

Labɛnw :

Arabukan mandi masala labɛn

...Ladilikanw...

< p>Mandi labɛn

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Mandi tiga labɛn

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