5 Sogo dunbaliw ka dumuni nafamaw

Single Serve Kimchi Pancake
A kɛcogo :
- Tasa 1/2 (60g) mugu min bɛ kɛ fɛn bɛɛ la walima a suguya min tɛ shɔ ye (tiga mugu , shɔ mugu )
- ɲɔ walima pɔmitɛri kutu ɲɛ 2
- kɔgɔ kutu ɲɛ 1/4
- tobilikɛmugu kutu ɲɛ 1⁄4
- 3 -kimchi sogo-tobali kutu ɲɛ 4
- maple siro walima sukaro sugandilen kutu ɲɛ 1
- ɛsitɛri bololanɛgɛ 1, tigɛlen
- 1/3–1/2 ji nɛnɛma ( mililitiri 80-125ml)
amande miso mɔni :
- miso finman mugu 1-2
- 1 kɛli amande tulu kutu ɲɛ
- kimchi jilama/ji kutu ɲɛ 1
- diwɛn finman vinigari kutu ɲɛ 1
- maple siro/agave kutu ɲɛ 1
- soja kutu ɲɛ 1
- ji funteni taji 1⁄4 (ml 60), ka caya ni a mago bɛ a la
Baarakɛcogo hakilinaw : tiga finman, kimchi faralen, jiribuluw, miso soup
Pasta Soup cozy
Fɛn minnu bɛ kɛ :
- pɔri 1
- sen 1 insitiri sɛnzɛri < li>fenɛtiri 1⁄2
- oliviyetulu kutu ɲɛ 1
- diwɛn finman vinigari kutu ɲɛ 1
- dumunifɛn kutu ɲɛ 1 (agave, sukaro, maple siro) < li>soja kutu ɲɛ 1
- ji tasa 1 (militiri 250)
- ji taji 3 (militiri 750), ka tɛmɛ o kan ni a mago bɛ a la
- nakɔfɛnw shɔ kubɛ 1
- karɔti cɛmancɛ 2
- Tempeh garamu 150 - garamu 250 (5,3 - 8,8oz) (sub ni shɛfan sugandilenw)
- kɔgɔ , tulumafɛnw ka kɛɲɛ ni a diya ye
- 2 tsp vegan Worcestershire sauce
- 120g shortcut pasta sugandilen (a bɛ se ka kɛ gluten tɛ min na!)
- Esitɛri bolo 2-4
Ka kɛ a dicogo ye : sesamɛ , binkɛnɛ kura sugandilenw
Zanzɛri pɔmitɛri kurunw
Fɛn minnu bɛ kɛ :
- 4 duman misɛnniw fo cɛmancɛ la pɔmitɛri , tigɛlen tilayɔrɔla
Pumugu jɛman jɛnsɛnnen :
- santimɛtɛrɛ 2 (santimɛtɛrɛ 5) sɛnzɛri, a tigɛlen ka gɛlɛn
li> Aw bɛ a di ni nakɔfɛn kuraw ye i n’a fɔ tomati, sesame kisɛ Pomitoro Nakɔfɛnw layɛrɛ : Pomitoro la : Chia Blueberry Yogurt Toast Fɛn minnu bɛ kɛ : Aw bɛ a kɛ ni nɔnɔmugu sugandilen ye, buruburu min bɛ kɛ ni mugumugu ye (walima buru min tɛ shɔ ye ), walima tigamugu kan , woso kan , pankurun kan