woso

Fɛnfɛnw

- Woso garamu 30-40

- Nɔnɔ mililitiri 100-150

- Kanɛli kutu ɲɛ 1⁄4

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- Kisɛ ɲagaminen garamu 10-15

- Jiridenw gm 100 ka se garamu 150 ma

- Skɔpi 1 Jiriw ka balofɛnw mugu

- Dafɛnw (a bɛ se ka kɛ)- Kakawo mugu , Vanili essence

Buda daga

Fɛnfɛnw

- Kinoa garamu 30-40

- Kɔnɔmugu garamu 30, a ɲiginnen

- Panɛri gm 40

- Alikama kutu ɲɛ 1 , a tigɛlen

- kuru dulonlen garamu 50

- Oliviyetulu kutu ɲɛ 1

- Chaat masala kutu ɲɛ 1⁄2

- Chole masala kutu ɲɛ 2

- Kɔgɔ ka kɛɲɛ ni a diya ye

- . Pepinɛri nɛrɛmuguma ka kɛɲɛ ni a diya ye

- Koriyɛri bulu kuraw, ka kɛ finimugu ye

Endiw ka dususalo dumuni

Dal Tadka

- 30 gm yellow moong dal , ɲiginnen

- Ghee

kutu ɲɛ 1- Jeera

kutu ɲɛ 1- 2 pc shɔ bilenman jalen

- Alikama kutu ɲɛ 1 , . tigɛlen

- sɛnzɛri kutu ɲɛ 1 , tigɛlen

- Soja kutu ɲɛ 2 , tigɛlen

- Tomati kutu ɲɛ 1 , tigɛlen

- kutu ɲɛ 1 Chili jɛman , tigɛlen

- Kurkuma mugu kutu ɲɛ 1

- Kɔgɔmugu kutu ɲɛ 1

- Kɔgɔ ka kɛɲɛ ni a diya ye

Tiga mɔlen

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- 30gm tiga finman , min ɲiginnen don

- Ji i n' a fɔ a mago bɛ cogo min na

Soya Masala

- 30 gm Soya mini chunks

- Soja kutu ɲɛ 1 , tigɛlen

- Ghee

kutu ɲɛ 1- Jeera

kutu ɲɛ 1- Tomati kutu ɲɛ 2 , tigɛlen

- . Sabji masala kutu ɲɛ 1

- Kɔgɔ ka kɛɲɛ ni a diya ye

- Kurkuma mugu kutu ɲɛ 1

- Garam masala kutu ɲɛ 1⁄2 ( a bɛ se ka kɛ )

- . Koriyɛri jiribolo kura, min bɛ kɛ ka fɛnw masiri