Nneɛma a wɔde yɛ:
Nufusu: lita 1
Nsuo: kuruwa 1⁄2
Vinegar: 1-2 tbsp

Ɔkwan:
Sɛ yɛbɛyɛ paneer bhurji a, momma yɛnhyɛ aseɛ denam paneer no a yɛbɛyɛ no so, wɔ stock kukuo kɛseɛ bi mu fa nufusuo no ka ho & fa yɛ hyew yie kɔsi sɛ ɛbɛbobɔ. Sɛ nufusu no fi ase bow wie a, brɛ ogyaframa no ase & wɔ kuruwa a ɛyɛ soronko mu fa nsu & vinegar no fra mu, afei fa saa afrafra yi ka nufusu no ho & ma no nkankan kakra. Gyae sɛ wode vinegar solution no bɛka nufusu no mu bere a afi ase ayɛ curdling no, dum ogyaframa no bere a nufusu no ayɛ curdling koraa no, afei fa muslin ntama & sieve yiyi nufusu a wɔde curdled no mu. Hohoro no yiye wɔ tap nsu ase na yi sourness a ɛwɔ vinegar no mu no afi hɔ, eyi nso bɛboa ma wɔagyae paneer no noa efisɛ ɛbɛma ayɛ nwini, wubetumi de nsu a ayɛ strained no asie, ɛwɔ protein pii & wobetumi de adi dwuma bere a wɔrefra mmɔre ama rotis no. Ɛnsɛ sɛ wopia nsuo a ɛfiri paneer no mu, ma ɛnhome wɔ sieve no mu berɛ a woresiesie masala ama bhurji no.

Nneɛma a wɔde bɛyɛ:
Bɔta: 2 tbsp
Ngo: 1 tsp
Gram Esiam: 1 tsp
Ayɛyɛde: 2 a ne kɛse yɛ mfinimfini (wɔatwitwa)
Tomato: 2 a ne kɛse yɛ mfinimfini (wɔatwitwa)
Green Chillies: 1-2 nos. (wɔatwitwa)
Ginger: nsateakwaa 1 (julienned)
Nkyene: sɛnea ɛte biara
Turmeric Powder: 1/2 tsp
Red Chilli Powder: 1 tsp
Nsu a ɛyɛ hyew: sɛnea ɛho hia
Fresh Coriander: sɛnea ɛho hia
Fresh Cream: 1-2 tbsp (wopɛ)
Kasuri Methi: a pinch

Ɔkwan:
Wɔ kyɛnsee mu fa no ka ho butter & oil, hyew no kosi sɛ bɔta no bɛbɔ koraa. Further add gram flour & lightly roast it on medium flame, gram esiam no yɛ adwuma te sɛ binding agent bere a ɛkura nsuo a ɛfiri paneer no mu no. Afei fa ayɛyɛdeɛ, tomato ka ho ne green chillies & ginger, kankan no yie & noa wɔ ogya a ano yɛ den so simma 1-2. Afei fa nkyene gu mu sɛnea wopɛ, turmeric powder red chilli powder, kankan no yiye noa simma 1-2 afei fa nsu a ɛyɛ hyew gu mu sɛnea ɛho hia & kɔ so noa simma 2 bio. Sɛ wonoa masala no wie a, fa paneer a woayɛ wɔ fie no gu kyɛnsee no mu denam wo nsa a wode bɛbubu no ka ho ne nsa ketewa bi a wode coriander a ɛyɛ foforo ka ho, fa paneer no fra masala no yiye & fa nsu a ɛyɛ hyew ka ho sɛnea ɛho hia na ama woatumi asiesie bhurji no a ɛyɛ pɛpɛɛpɛ & noa simma 1-2 na ɛyɛ adwuma. Afei nso fa fresh cream & kasuri methi no ka ho, ma no stir fɛfɛ & wie denam coriander foforo bi a wode bɛpetepete so. Wo paneer bhurji no ayɛ krado.

Nhyiam:
• Abodoo Slice
• Chaat Masala
• Ɛmo Tuntum Powder
• Coriander a Ɛyɛ Foforo
• Bɔta