Masala Pasta a wɔde yɛ aduan
Nneɛma a wɔde yɛ:
- Ngo - 1 tsp
- Bɔta - 2 tbsp
- Jeera (kumin aba) - 1 tsp < li>Pyaaz (ayɛyɛde) - 2 a ne kɛse yɛ mfinimfini (wɔatwitwa)
- Ginger garlic a wɔde ahyɛ mu - 1 tbsp
- Hari mirch (akutu a ɛyɛ ahabammono) - 2-3 nos. (wɔatwitwa)
- Tamatar (tomato) - 2 a ne kɛse yɛ mfinimfini (wɔatwitwa)
- Nkyene sɛnea ɛyɛ dɛ
- Ketchup - 2 tbsp
- Kɔkɔbɔ akutu a wɔde ahyɛ mu - 1 tbsp
- Kashmiri kɔkɔɔ akutu - 1 tbsp
- Dhaniya (coriander) powder - 1 tbsp
- Jeera (cumin) powder - 1 tsp< /li>
- Haldi (turmeric) - 1 tsp
- Aamchur (mango) powder - 1 tsp
- Garam masala a wɔde ahyɛ mu
- Penne pasta - . 200 gm (a wɔannoa)
- Karɔt - kuruwa 1/2 (wɔatwitwa)
- Atoko a ɛyɛ dɛ - kuruwa 1/2
- Capsicum - kuruwa 1/2 (wɔatwitwa mu )
- Fresh coriander nsa ketewa bi
Ɔkwan:
- Fa kyɛnsee bi si gya a ano yɛ den so, fa ngo, bɔta & jeera gu mu, . ma jeera no nsɛe, fa ayɛyɛdeɛ, ginger garlic paste ne green chillies ka ho bio, kankan na noa kɔsi sɛ ayɛyɛdeɛ no bɛdan translucent.
- Further fa tomato, nkyene sɛdeɛ wopɛ, stir & cook on high flame for 4- Simma 5 na ɛyɛ. Fa ɛmo masher fra biribiara bom, hwɛ hu sɛ wobɛnoa masala no yiye.
- Afei, brɛ ogyaframa no ase na fa ketchup, red chilli sauce ne nnuhuam a wɔayam no nyinaa gu mu, fa nsu bi gu mu na woakwati nnuhuam no mfi mu hyew, kankan no yiye na noa simma 2-3 wɔ ogya a ano yɛ den so.
- Afei, fa pasta a wɔannoa no ka ho, de penne pasta redi dwuma a wubetumi de pasta biara a wopɛ adi dwuma. Ka pasta ho fa karɔt & atoko a ɛyɛ dɛ ka ho, kanyan & fra yiye, fa nsu a ɛdɔɔso kata pasta no so cm 1 wɔ ne soro.
- Afei, kata so na noa wɔ ogya a ano nyɛ den so kosi sɛ pasta no bɛnoa, bue the lid & do stir in intervals to ensure the pasta doesn’n stick to the bottom.
- Bue lid no na hwɛ sɛ pasta no ayɛ yie anaa, wobɛtumi tweak bere a wɔde noa pasta no gyina pasta no su ne akwankyerɛ a wɔde ama wɔ packet no so.
- Sɛ ɛkame ayɛ sɛ pasta no anoa wie a, hwɛ sɛ nneɛma a wɔde ahyɛ mu no na siesie nkyene no sɛnea wopɛ.
- Fa capsicum ka ho bio na noa simma 2-3 wɔ ogya a ano yɛ den so.
- Afei, brɛ ogyaframa no ase na fa kyiisi a wɔayɛ no foforo bi fra sɛnea wopɛ, fa coriander nhaban a wɔatwitwa no foforo bi wie na ma wokanyan no brɛoo kɛkɛ, wo masala pasta no ayɛ krado , fa hyew hyew ne cheese chilli garlic paanoo/toast bi.