Kitchen Flavor Fiesta a ɛyɛ dɛ

Makar Sankranti Nnuan Ho Nneɛma Titiriw

Makar Sankranti Nnuan Ho Nneɛma Titiriw

Nneɛma a wɔde yɛ:

  • Asikre kilogram 1.5
  • Nsuo 700 ml(ma asikre srade)
  • Besan kilo 1/2
  • < li>Nsuo a ɛdɔɔso ma batter
  • Kaju kuruwa 1/2
  • Kismis kuruwa 1/4
  • Cardamom powder 1/2 tsp
  • Pinch akɛse 2 Camphor a wotumi di
  • Semolina kuruwa 1/4
  • Nufusu powder 2 tbsp(wopɛ)
  • 250gms Maida
  • Nkyene
  • 1/8 tsp Baking Soda
  • 2 tbsp Ghee
  • Nsuo a ɛdɔɔso
  • Aburow esiam kuruwa 1.5
  • Besan kuruwa 1/2
  • Chana Powder a wɔayam kuruwa 1/2
  • Nkyene
  • Kumin
  • Sesame 3 tbsp
  • 3-4 tbsp Bɔta
  • Nsuo a ɛdɔɔso
  • Besan 150 gms
  • < li>Aburow esiam 100 gms
  • Nkyene
  • 1 tbsp Chili Powder
  • Nsu a Ɛdɔɔso
  • 150 gms Besan
  • Atoko kuruwa 1/2 na ma ɛnpete
  • Cashew kuruwa 1
  • Chana a wɔayam kuruwa 1/2
  • Atoko a wɔayam
  • kuruwa 1/2
  • 250 gms Thick Poha
  • 2 tbsp Chilli powder
  • Boondi Laddu: Nnuan a Wɔayɛ no Nwiei - KƆ SO KENKAN WƆ ME WƐBSAET SO