Nneɛma a wɔde yɛ:

• Almond nufusu kuruwa 1 a wɔanhyɛ mu dɛ
• .Akutu nufusu a wɔde ahyɛ toa mu kuruwa 5
• Nkwaa 2
• 1 /Maple syrup kuruwa 3
• vanilla aduru teaspoon 1
• Oat esiam kuruwa 1
• Oats a wɔabobɔw kuruwa 2
• Sinamon teaspoon 1.5
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• Baking powder teaspoon 1
• .Po nkyene teaspoon 5
• Karɔt a wɔayam no kuruwa 1
• Raisins kuruwa 1/2
• 1/2 cup walnuts

Akwankyerɛ:

Di kan yɛ fononoo no hyew ma ɛnyɛ 350 degrees F. Fa muffin liners hyehyɛ muffin pan bi mu na fa nonstick cooking spray petepete emu biara so siw oatmeal nkuruwa ano sɛnea ɛbɛyɛ a ɛbɛbata ho. Wɔ kuruwa kɛse bi mu no, fa almond nufusu, akutu nufusu, nkesua, maple syrup, ne vanilla a wɔayam no fra mu kosi sɛ ɛbɛyɛ teateaa na ɛbɛka abom yiye. Afei kankan nneɛma a ɛyɛ nwunu: oat esiam, oats a wɔabobɔw, baking powder, sinamon, ne nkyene; kankan no yiye ma ɛka bom. Bobɔ karɔt a wɔatwitwa, borɔdɔma, ne walnuts mu. Kyɛ oatmeal batter no mu pɛpɛɛpɛ wɔ muffin liners ntam na tow simma 25-30 anaa kosi sɛ oatmeal nkuruwa no bɛyɛ huam, ayɛ sika kɔkɔɔ, na ayɛ den. Cream Cheese Glaze Wɔ kuruwa ketewa bi mu no, fa cream cheese, asikre a wɔayam, vanilla a wɔayam, almond nufusu ne orange zest fra bom. Scoop glaze gu ziplock bag ketewa bi mu na seal. Twitwa tokuru ketewaa bi wɔ kotoku no ntwea so. Sɛ muffins no dwo wie a, fa icing no fa paipu gu oatmeal nkuruwa no so.