Kitchen Flavor Fiesta a ɛyɛ dɛ

Garlic a ɛyɛ ahabammono Tawa Pulav

Garlic a ɛyɛ ahabammono Tawa Pulav
  • 50 gm - Spinach Nhaban
    Noa 3-4 Min wɔ Ogya a Ɛkorɔn mu na fa gu Nsukyenee Nsuo a Ɛyɛ Nwini mu ntɛm ara
    Yi na Yɛ Paste Paste
  • Kuruwa 1 - . Fresh Green Peas
    1 tsp - Asikre
    Boil till Soften
    Yi wɔ Strainer mu na fa gu Ice Water mu na fa to nkyɛn
  • 50 gm - Green Garlic
    Seperate White Part amd Green Ɔfã ,Twa wɔn na fa to nkyɛn
    50 gm - Spring Onion
    Seperate White Part amd Green Part ,Twa wɔn na Fa sie
  • 1 Cup - Basmati Rice
    Boiling time added 1 tsp - Oil na Noa kosi 70-80 % Noa ,Laatly fa ka ho Ansa na 1 min
    1 tsp - Vinegar anaa
    1/2 no - Lemon Juice
    Strain na petepete Big Plate na Ma Noa Koraa nnɔnhwerew 2 afei fa di dwuma
  • Fa Tawa Kɛse amd fa
    1 tbsp - Ngo
    1 tbsp - Bɔta
    Green Garlic White Part
    Spring Onion White Part
    2 tbsp - Ginger ka ho Chilli Paste
    1 no - Capsicum a Wɔatwitwa
    Kuruwa 1 - Green Peas a Wɔanoa
    1/4 tsp - Turmeric Powder
    Nkyene sɛnea ɛyɛ dɛ
    1 tsp - Corainder Cumin Powder
    1 tsp - Res Chilli Powder
    1 tbsp - Pav Bhaji Masala
    100 gm - Paneer Diced Cut
    3 tbsp - Corainder a Ɛyɛ Fɛ a Wɔatwitwa
    1/4 Kuruwa - Garlic a Ɛyɛ Fɛ a Wɔatwitwa
    2 tbsp - Ahohuru Bere Onion Green Part
  • ne Tawa koro no ara mu fa biribiara sie Abɔnten ne Mfinimfini fa
    1 tsp - Butter
    1 tsp - Oil
    1 tsp - Garlic Crushed
    Saute Little then fa Palak Puree ka ho amd Fa fra yie na Aburow ne Paste Fa fra ne nyinaa bom
    Nea etwa to no Petepete Green Garlic Chopped Binom ,Spring Onion Green Part , Corainder Chopped na Mix Little na Som