Kitchen Flavor Fiesta a ɛyɛ dɛ

Dal Makhani Nnuan a Wɔde Yɛ Nnuan

Dal Makhani Nnuan a Wɔde Yɛ Nnuan
  • Urad Dal 160 gms/kuruwa 1
  • Rajma (Chitra) kuruwa 1⁄4 anaa 45gms
  • Nsu nkuruwa 4-5
  • Bɔta kuruwa 100gms/ kuruwa 1⁄2
  • 12 gms/ 1tbsp Garlic a wɔde ahyɛ mu
  • 1⁄2 tbsp Garlic a wɔatwitwa
  • 12gms/ 11⁄2 tbsp Kashmiri chilli powder
  • sɛnea ɛbɛyɛ a ɛbɛsɔ Nkyene
  • Tomato a wɔayam no foforo - 350 gms/ 1 1⁄2 kuruwa
  • 1 tbsp Ngo
  • 1⁄2 tbsp Garlic a wɔatwitwa
  • Bɔta(wopɛ) - 2 tbsp
  • Methi nhaban a ayow - pinch a ɛyɛ ayamye
  • 175 ml/ 3⁄4 kuruwa Cream