Nneɛma a wɔde yɛ:

Channa dal (a wɔanoa) – nkuruwa 3

Nsuo – nkuruwa 2

Sɛ wɔde hyɛ mu:

Ghee – 2tbsp

Heeng – 1⁄2 tsp

Akutu kɔkɔɔ a ayow – 2nos

Kumin – 1tsp

Garlic a wɔatwitwa – 1tbsp

Green chilli slit – 2nos

Ayɛyɛdeɛ a wɔatwitwa – 1⁄4 kuruwa

Ginger a wɔatwitwa – 2tsp

Turmeric – 1⁄2 tsp

Chilli powder – . 1⁄2 tsp

Tomato a wɔatwitwa – kuruwa 1⁄4

Nkyene

Coriander a wɔatwitwa

Lemon wedge – 1no

2nd tempering

Ghee – 1tbsp

Akutu a wɔde yɛ aduru – 1⁄2 tsp