Nneɛma a wɔde yɛ:

• Awi esiam - nkuruwa 2
• Nsuo - kuruwa 1
• Nkyene - 1 tsp
• Ngo - 1 cup

Nnuayɛ:

Saa awi esiam a ɛyɛ crispy na ɛyɛ crunchy yi yɛ nea ɛfata ma anɔpa anaa anwummere tii. Ɛyɛ aduan a ɛnyɛ den, ɛyɛ dɛ, na emu nyɛ duru a ngo nnim a abusua mũ no nyinaa betumi anya mu anigye. Sɛ wopɛ sɛ wufi ase a, fa kuruwa na fa awi esiam ne nkyene fra. Fa nsu gu mu nkakrankakra na ama ayɛ batter a ɛyɛ mmerɛw. Ma ɛnhome simma 10. Afei, fa ngo no hyew wɔ kyɛnsee mu. Sɛ ngo no yɛ hyew wie a, hwie batter no gu so na ma ɛnnoa simma kakraa bi kosi sɛ ɛbɛyɛ sika kɔkɔɔ. Sɛ woyɛ wie a, yi fi kyɛnsee no mu na fa gu krataa mpopaho so na ama ngo a ɛboro so no akɔ. Fa chaat masala bi petepete so na fa tii kuruwa a ɛyɛ hyew di saa aduan a ɛyɛ dɛ yi mu anigye!