Kitchen Flavor Fiesta a ɛyɛ dɛ

Chana Masala Curry na ɔkyerɛwee

Chana Masala Curry na ɔkyerɛwee

Nneɛma a wɔde yɛ

  • Akutu (chana) kuruwa 1
  • Ayɛyɛdeɛ a ɛyɛ medium 2, a wɔatwitwa
  • garlic cloves 3, a wɔayam
  • < li>Tomato a ɛyɛ medium 1, a wɔatwitwa
  • Kumin aba teaspoon 1
  • Coriander powder teaspoon 1
  • garam masala powder teaspoon 1
  • 1/ Turmeric powder teaspoon 2
  • Chili powder teaspoon 1/2
  • Nkyene, sɛnea ɛyɛ dɛ
  • nnuaba mu ngo nkaribo 2
  • BeyLeaf
  • li>
  • onion & garlic Paste

Akwankyerɛ

  1. Fa chickpeas gu mu anadwo na noa kosi sɛ ɛbɛyɛ mmerɛw.
  2. Fa ngo hyew wɔ a pan na fa ayɛyɛdeɛ, galik, kumin aba, BeyLeaf.
  3. Fa tomato, coriander powder, garam masala powder, turmeric powder, ne red chili powder ka ho. Noa kosi sɛ afrafrade no bɛyɛ den.
  4. Fa chickpeas a wɔanoa, nkyene, ne bɔta ka ho. Fa fra yiye.
  5. fa Puri anaa aburow ka ho!