Nneɛma a wɔde yɛ:

• Kodo atoko kuruwa 1 (arikalu)
• urad dal kuruwa 1⁄2 (gram tuntum)
• fenugreek aba (menthulu) tablespoon 1 )
• Nkyene, sɛnea ɛbɛyɛ a wobɛsɔ ahwɛ

Akwankyerɛ:

Sɛ wopɛ sɛ wosiesie arikela dosa:

1. Fa kodo atoko gu mu , urad dal, ne fenugreek aba nnɔnhwerew 6.
2. Fa biribiara fra nsu a ɛdɔɔso mu ma ɛnyɛ batter a ɛyɛ torotoro na ma anyɛ yiye koraa no ɛnwo nnɔnhwerew 6-8 anaa anadwo biako.
3. Fa griddle bi hyew na hwie batter ladle bi gu. Fa petepete so wɔ kurukuruwa mu na ama woayɛ dosas a ɛyɛ tratraa. Fa ngo gu nkyɛnkyɛn na noa kosi sɛ ɛbɛyɛ crispy.
4. Fa batter a aka no san yɛ saa.